- DESCRIPTION
- REVIEWS
- SIZING
- WARRANTY
Richmoor Scrambled Eggs for Two
Directions:
• Open pouch and remove oxygen absorber.
• Prepare in pouch or other suitable container.
• Add 3/4 cup (6 oz) Cold water to ingredients and stir with fork until smooth.
• Prepare as you would fresh eggs in a lightly greased pan.
• Higher elevations - prepare in pot, simmer 3-4 additional minutes on heat source before serving.
• Makes about 2 - 1/2 cup servings
• INGREDIENTS: Egg Mix Powder (Whole Egg, Nonfat Milk,
Vegetable Oil).

